What's in my pantry

What I have in My Pantry? Yes, I know buying in bulk would save us money, but my wife is in charge of. Drag and drop items here to fill your pantry.

I reorganized and made over my whole pantry in January (you can check out the before and after here) and I loved how cleaned and organized it looked. In this video, I’ll be getting a little vulnerable and taking you inside my pantry and refrigerator. To be totally transparent, I cleaned my fridge just for you. I gave it a good wipe down and threw a few things out, and now I’m inspired to make that a regular practice.

I have had dates in my pantry for about months in a Ziploc bag and they are just fine. Pantry Options: This is your virtual cupboard. I use a few every day in my oatmeal in place of sugar and also like to add them to stewed chicken or meat. However, I did look up the shelf life for. Put everything in plastic zip lock bags and plastic jars with lids.

I like skincare, and makeup, but incorporate all kinds of lifestyle content on. Then see which one. I have to say my pantries are a bit of a mess at the moment and I apologize! I found four unopened bags of brown sugar in my pantry once…) Keeping a pantry inventory will help you use the food you have in your pantry , keep you from buying too much of something, help you plan your meals, and help you keep track of your grocery list!

If you are wondering what I keep on hand in my pantry on a regular basis for cooking and baking, well you’re in luck. I recently went on a cleaning and organizing spree and I reorganized my spices so that you could experience them in their beautifully labelled and uniform glory. A future blog post will cover my favorite products to buy from Trader Joe’s and Costco. If you are in need of a pantry makeover to start the new year and would like guidance on where to start, I’d love to help you in person or remotely to clean up and restock your pantry , I’ll even go grocery shopping with you!

I have a quiet House which is good for doing a quick video like this for you guys. I occasionally add special ‘one off’ purchases just to mix things up a bit. Anyway, here is a list of what I always keep on hand in my pantry. Flour… has become a much more expensive purchase for us since we have been buying only organic flour. It was for some kind of pasta that uses “ pantry staples.

At first, I thought, Great—maybe. It’s an important part of cooking and it really make everything a bit faster when it comes time to put dinner on the table! For the cook who has a grasp of the basics, but wants to be able to stretch toward new options and flavors. Here, long-lasting, punchy ingredients like tahini, hoisin sauce, coconut milk, sherry vinegar and capers are stocked alongside classics: limes with lemons, jasmine rice as well as long-grain, almond butter in addition to peanut butter.

My grandmother always had sugar cookies in her pantry , and we grandchildren would empty that big jar quickly because they were the best! I now regularly bake these wonderful cookies to share with friends. Hope you all are having an amazing day. I always make sure my pantry is full of all of my favorite snacks and food items, so I thought I would share what’s in my pantry with you all since I get questions about it all the time! Below are all of my pantry items!

Grains and seeds are among the most affordable ingredients you can add to any meals. I use brown rice, quinoa and buckwheat to create hearty and nourishing dishes. Between Costco and Trader Joe’s, I am covered for buying all of my nuts and seeds at the best price.

You’ll soon discover, simple ingredients and a little imagination go a long way toward creating a nourishing and tasty menu. Once the pantry spring clean is complete, I’ll be rearranging my kitchen.